Agriculture Changing animal feed reduces consumption of natural resources such as soil and water
Agriculture Changing animal feed reduces consumption of natural resources such as soil and water- A study published in Nature Food, the result of a collaboration between Politecnico di Milano and the University of Milan, highlights how the increased use of by-products in the feed sector in a circular perspective can lead to significant savings in the use of land and water resources and thus to more sustainable agri-food systems.
Source: phys.org
