Chopping Up Goodness Image 1 of 4

Chopping Up Goodness Image 1 of 4- Army Specialist Allayah Everett, 92G Culinary Specialist, 3rd Expeditionary Sustainment Command, 264th Battalion, 25th Quartermaster Company, Ft. Liberty, N.C. chopping up sweet mangos before the dinner service starts at the Spears Cafe Warrior Restaurant. Mangos are just one of many high quality fresh fruits and vegetables provided by the Defense Logistics Agency Troop Support Subsistence team who manages the contracts to get military dining facilities the best food possib;e for the troops. Defense Logistics Agency Photo by Nutan Chada.

Source: dvidshub.net